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Savor the Flavors of San Antonio Tex-Mex is the beating heart of the Alamo City-from delicious cheese-filled enchiladas smothered in red sauce to satisfying bowls of hot beef or chicken caldo. But it is no longer so easy to typecast San Antonio's food scene, which currently boasts enough variety to satisfy any palate. In Food Lovers' Guide to San Antonio, seasoned food writers John Griffin and Bonnie Walker share the inside scoop on the best places to find, enjoy, and celebrate these culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide. With…mehr

Produktbeschreibung
Savor the Flavors of San Antonio Tex-Mex is the beating heart of the Alamo City-from delicious cheese-filled enchiladas smothered in red sauce to satisfying bowls of hot beef or chicken caldo. But it is no longer so easy to typecast San Antonio's food scene, which currently boasts enough variety to satisfy any palate. In Food Lovers' Guide to San Antonio, seasoned food writers John Griffin and Bonnie Walker share the inside scoop on the best places to find, enjoy, and celebrate these culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide. With delectable recipes from the renowned kitchens of the city's iconic eateries, diners, and elegant dining rooms, Food Lovers' Guide to San Antonio is the ultimate resource for food. Inside You'll Find: One-of-a-kind restaurants and landmark eateriesFood festivals and culinary eventsSpecialty food shops, markets, and food trucksFarmers' markets and farm standsRecipes using local ingredients and traditionsCooking classesThe best wineries, breweries, and distilleriesIce houses, wine bars, and brewpubs
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Autorenporträt
By Bonnie Walker and John Griffin