Stephen K. Wegren, Alexander Nikulin, Irina Trotsuk

Food Policy and Food Security

Putting Food on the Russian Table

• Gebundenes Buch

Produktbeschreibung

This book analyzes contemporary Russian food policy, covering the structure and operation of the food system and how the government policy affects production and distribution of food. It examines international food trade policies, with special attention to Russia's food embargo, the politization of food trade, and an increase in protectionism.

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Produktdetails

• Russian, Eurasian, and Eastern European Politics
• Verlag: Lexington Books
• Seitenzahl: 332
• Erscheinungstermin: 28. März 2018
• Englisch
• Abmessung: 235mm x 157mm x 24mm
• Gewicht: 691g
• ISBN-13: 9781498532372
• ISBN-10: 1498532373
• Artikelnr.: 51155651

Autorenporträt

Stephen K. Wegren is professor in the Political Science Department at Southern Methodist University. Alexander Nikulin is director of the Center for Agrarian Studies at the Russian Presidential Academy of National Economy and Public Administration. Irina Trotsuk is associate professor of sociology at the Peoples' Friendship University of Russia and senior researcher at the Center for Agrarian Studies at the Russian Presidential Academy of National Economy and Public Administration.

Inhaltsangabe

Preface Introduction Chapter 1: The Food System in Contemporary Russia
Chapter 2: Domestic Food Policies and Food Security Chapter 3: Food Policy
and Household Food Security Chapter 4: External Food Trade and Food
Security Chapter 5: Sustainability and Food Security Chapter 6: Russia's
Future Food Policy and Food Security Appendix Bibliography About the
Authors