Food Presentation Secrets - Hobday, Cara; Denbury, Jo
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A practical guide to adding that professional flourish to any dish.
Professional cookery school instruction and tips for more than 100 sweet and savoury food garnishing ideas which emulate the techniques and designs used by chefs in fine restaurants.

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Produktbeschreibung
A practical guide to adding that professional flourish to any dish.
Professional cookery school instruction and tips for more than 100 sweet and savoury food garnishing ideas which emulate the techniques and designs used by chefs in fine restaurants.
Autorenporträt
Cara Hobday has been a professional food journalist and stylist for 14 years and is the author of a number of cookbooks. Jo Denbury is a freelance journalist, stylist and writer based in London, England.