Foods from Cuba - Ventura, Marne
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"Introduces readers to the flavors of Cuba. An introductory overview of Cuba explains the country's geography and culture, and the remaining chapters highlight three iconic dishes from Cuban cuisine. Additional features include a table of contents, sidebars, questions to inspire further thought, a simple, family-friendly recipe for one of the featured foods, a phonetic glossary, an index, and sources for further research"--

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Produktbeschreibung
"Introduces readers to the flavors of Cuba. An introductory overview of Cuba explains the country's geography and culture, and the remaining chapters highlight three iconic dishes from Cuban cuisine. Additional features include a table of contents, sidebars, questions to inspire further thought, a simple, family-friendly recipe for one of the featured foods, a phonetic glossary, an index, and sources for further research"--
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Autorenporträt
Marne Ventura is the author of more than 20 books for kids. She loves writing about science, technology, health, and crafts. She also contributes stories to children's magazines. Marne lives with her husband on the central coast of California.