For The Love Of The Sea. 2022 WINNER BY THE GUILD OF FOOD WRITERS
A cook book to celebrate the British seafood community and their food
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Following the success of For The Love of the Land, this second cook book compiled by Jenny Jefferies and produced by Meze Publishing showcases the incredible British fish and seafood community. With 40 delicious recipes and fascinating stories from the contributors, For The Love of the Sea champions sustainability and celebrates great produce.
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