Schade – dieser Artikel ist leider ausverkauft. Sobald wir wissen, ob und wann der Artikel wieder verfügbar ist, informieren wir Sie an dieser Stelle.
  • Broschiertes Buch

Provides detailed descriptions of edible mushrooms, with tips on finding, preparing and using mushrooms, and includes a glossary of botanical terms and colour photographs.

Produktbeschreibung
Provides detailed descriptions of edible mushrooms, with tips on finding, preparing and using mushrooms, and includes a glossary of botanical terms and colour photographs.
Autorenporträt
Jim Meuninck is a biologist and counselor who, for more than thirty years, has studied the use of wild plants as food and medicine in North America, Europe, Central America, Japan, and China. He lives on the shores of Eagle Lake, in Edwardsburg, Michigan.