Forgotten Skills of Cooking - Allen, Darina
43,99 €
inkl. MwSt.
Versandkostenfrei*
Versandfertig in über 4 Wochen
payback
22 °P sammeln
  • Gebundenes Buch

"First published in Great Britain in 2009"--Title page verso.

Andere Kunden interessierten sich auch für
Produktbeschreibung
"First published in Great Britain in 2009"--Title page verso.
Autorenporträt
Darina Allen runs the world-renowned cookery school at Ballymaloe in Ireland and is the bestselling author of Ballymaloe Cookery Course. She campaigns for local produce, is a member of Slow Food Ireland and set up Ireland’s first farmers’ market. Through the East Cork Educational Fund, she runs a programme for local primary schools to help local children learn about food from garden to plate. She won the Guild of Food Writers’ Lifetime Achievement award in 2013.