Alberto Alemanno, Simone Gabbi

Foundations of EU Food Law and Policy

Ten Years of the European Food Safety Authority

• Broschiertes Buch

Produktbeschreibung

This volume presents the viewpoints of academics, food lawyers, industry and consumer representatives as well as those of EU policymakers on the first ten years of activity of one of the most prominent European agencies. Its broader purpose, however, is to discuss the future role played by EFSA within the rapidly-evolving area of EU food law and policy. By revisiting and discussing the milestones in the history of EFSA, the collection provides forward-looking views of food leaders and practitioners on the future scientific and regulatory challenges facing the European Union. In particular, by presenting a critical assessment of the agency's activities within its different areas of work, the book offers readers a set of innovative tools for evaluating policy recommendations and better equips experts and the public to address pressing regulatory issues in this emotive area of law and policy. Despite its celebratory mood, the book's focus is more about the future than the past of EU food law and policy. Each chapter discusses how EFSA's role has evolved and identifies what it should have done differently while presenting an overall assessment of how the agency has discharged its mandate.

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Produktdetails

• Verlag: Routledge
• Seitenzahl: 394
• Erscheinungstermin: 19. Oktober 2016
• Englisch
• Abmessung: 234mm x 156mm x 21mm
• Gewicht: 597g
• ISBN-13: 9781138270022
• ISBN-10: 1138270024
• Artikelnr.: 50452172

Autorenporträt

Alberto Alemanno is Associate Professor of Law, HEC Paris, and Adjunct Professor of Law, Georgetown University. He was formerly Legal Secretary at the European Court of Justice. He has published widely in the areas of Risk, Regulation, and Food policy and Law. Simone Gabbi is Legal Officer at the European Food Safety Authority and holds a PhD in European Food Law from Parma University.

Inhaltsangabe

Foundations of EU Food Law and Policy, AlbertoAlemanno
Part I EFSA From Within
The Genesis
Chapter 1 The Genesis of EFSA and the First 10 Years of EU Food Law, DavidByrne
Scientific Advice
Chapter 2 EFSA's Science Strategy, VittorioSilano
Chapter 3 A Taxanomy of EFSA's Scientific Outputs, CitlaliPintado
Chapter 4 The Scientific Governance of the European Food Safety Authority, SimoneGabbi
Chapter 5 Scientific Regulatory Cooperation within the EU, Gabriele AbelsAlexander Kobusch, JenniferTräsch
Chapter 6 EFSA under Pressure, JamesLawless
Chapter 7 Scientific Advice in the GMO Area, SaraPoli
Chapter 8 From BSE to Obesity, MarineFriant-Perrot, AmandineGarde
Scientific Communication
Chapter 9 EFSA's Communication Strategy, RaymondO'Rourke
Chapter 10 EFSA Stakeholder and Public Involvement Policy and Practice, MarionDreyer, OrtwinRenn
Part II EFSA From Outside
The Institutional Perspective
Chapter 11 The European Food Safety Authority, Paola TestoriCoggi, PatrickDeboyser
Chapter 12 Scientific Expertise and Open Government in the Digital Era, AlessandroSpina
Chapter 13 EFSA the Respondent, CaoimhinMacMaoláin
Chapter 14 A View of EFSA from the European Parliament, DagmarRoth-Behrendt
Chapter 15 A View of EFSA from the Member States, IsidoraMaleti?
The Stakeholders' Perspective
Chapter 16 Ten Years of EU Food Law, RobertoCiati
Chapter 17 The Consumers' Perspective of EFSA, SueDavies
Chapter 18 A Yankee in King Arthur's Court, Luis GonzálezVaqué, SebastiánRomero Melchor
Chapter 19 Rule of Science, Berndvan der Meulen, RozitaSpirovska Vaskoska
The International Perspective
Chapter 20 The European Food Safety Authority, StephanieTai
Chapter 21 EFSA in the International Arena, MartijnGroenleer, SimoneGabbi
Chapter 22 The European Food Safety Authority in Global Food Safety Governance, Ching-FuLin