Frankenstein Was a Vegetarian - Jones, Michael Owen
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Tackles topics often overlooked in foodways. Michael Owen Jones explains how we communicate through what we eat, the connection between food choice and who we are or want to appear to be, the ways that many of us self-medicate moods with foods, and the nature of disgust.

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Produktbeschreibung
Tackles topics often overlooked in foodways. Michael Owen Jones explains how we communicate through what we eat, the connection between food choice and who we are or want to appear to be, the ways that many of us self-medicate moods with foods, and the nature of disgust.
Autorenporträt
Michael Owen Jones is professor emeritus of folklore studies and world arts and cultures at the University of California, Los Angeles. He is author of a dozen books including Corn: A Global History, Craftsman of the Cumberlands: Tradition and Creativity, and Studying Organizational Symbolism: What, How, Why?; coauthor of Folkloristics: An Introduction; and coeditor of Comfort Food: Meanings and Memories, published by University Press of Mississippi