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C¿le De Cat's account of dislocation in French (as in Le chocolat, c'est bon) throws new light on French syntax and prosody, and makes an important and original contribution to the study of linguistic interfaces. It also provides new insights into the acquisition of French as first language.

Produktbeschreibung
C¿le De Cat's account of dislocation in French (as in Le chocolat, c'est bon) throws new light on French syntax and prosody, and makes an important and original contribution to the study of linguistic interfaces. It also provides new insights into the acquisition of French as first language.
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Autorenporträt
Cécile De Cat is a senior lecturer in linguistics at the University of Leeds. Her published work includes articles in Lingua, the Journal of French Language Studies, and the International Review of Applied Linguistics.