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Truck farmers, devoted cooks, skillful bakers, and local butchers bring their beloved, home-prepared products to their customers at Lancaster, Pennsylvanias thriving Central Market three days each week. Now these standholders at the nations oldest, continually operating farmers market have brought their best recipes together into an irresistible cookbook that features fresh-tasting dishes witheasy-to-follow instructions. Fresh from Central Market Cookbook offers more than 300 purely delicious recipes for from-scratch cookies and pastries, meats and main dishes, brunches, snacks, appetizers,…mehr

Produktbeschreibung
Truck farmers, devoted cooks, skillful bakers, and local butchers bring their beloved, home-prepared products to their customers at Lancaster, Pennsylvanias thriving Central Market three days each week. Now these standholders at the nations oldest, continually operating farmers market have brought their best recipes together into an irresistible cookbook that features fresh-tasting dishes witheasy-to-follow instructions. Fresh from Central Market Cookbook offers more than 300 purely delicious recipes for from-scratch cookies and pastries, meats and main dishes, brunches, snacks, appetizers, and grilling. In other words these are the standholders absolutely best dishes some of which are brand new, some of which are irreplaceable traditions! These expert cooks know how to capture flavor with ease. In these appealing recipes, the cooks and bakers and butchers and gardeners share those secrets. Now you can create dishes that let fresh ingredients shine, and others that let you make the best from the past. This stunning cookbook includes full-color photographs of lively market days and of the beloved Romanesque-Revival-Style market building itself, which appears on the National Register of Historic Places. Eat local, fresh, seasonal, and delicious meals with these inspirational recipes!
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Autorenporträt
Phyllis Good is a New York Times bestselling author whose books have sold more than 12 million copies. She is the original author of the Fix-It and Forget-It cookbook series, Lancaster Central Market Cookbook, Favorite Recipes with Herbs, and The Best of Amish Cooking. Her commitment is to make it possible for everyone to cook who would like to, whatever their age. Good spends her time writing, editing books, and cooking new recipes. She lives in Lancaster, Pennsylvania.