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Twenty years since its first publication, "From a Baker's Kitchen" remains the very best single introduction to foolproof professional-quality home baking. This new edition of the all-in-one classic baking book includes 100 drawings.

Produktbeschreibung
Twenty years since its first publication, "From a Baker's Kitchen" remains the very best single introduction to foolproof professional-quality home baking. This new edition of the all-in-one classic baking book includes 100 drawings.
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Autorenporträt
Gail Sher, founding baker at the Tassajara Bread Bakery in San Francisco, is also poet, psychotherapist, teacher, and writer whose books include The Intuitive Writer: Listening to Your Own Voice and One Continuous Mistake. She lives in Berkeley, California.