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Twenty years since its first publication, "From a Baker's Kitchen" remains the very best single introduction to foolproof professional-quality home baking. This new edition of the all-in-one classic baking book includes 100 drawings.

Produktbeschreibung
Twenty years since its first publication, "From a Baker's Kitchen" remains the very best single introduction to foolproof professional-quality home baking. This new edition of the all-in-one classic baking book includes 100 drawings.
Autorenporträt
Gail Sher, founding baker at the Tassajara Bread Bakery in San Francisco, is also poet, psychotherapist, teacher, and writer whose books include The Intuitive Writer: Listening to Your Own Voice and One Continuous Mistake. She lives in Berkeley, California.