From Waste to Value
Valorisation Pathways for Organic Waste Streams in Circular Bioeconomies
Herausgeber: Capasso, Marco; Klitkou, Antje; Fevolden, Arne Martin
From Waste to Value
Valorisation Pathways for Organic Waste Streams in Circular Bioeconomies
Herausgeber: Capasso, Marco; Klitkou, Antje; Fevolden, Arne Martin
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From Waste to Value investigates how streams of organic waste and residues can be transformed into valuable products, to foster a transition towards a sustainable and circular bioeconomy. The studies are carried out within a cross-disciplinary framework, drawing on a diverse set of theoretical approaches and defining different valorisation
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From Waste to Value investigates how streams of organic waste and residues can be transformed into valuable products, to foster a transition towards a sustainable and circular bioeconomy. The studies are carried out within a cross-disciplinary framework, drawing on a diverse set of theoretical approaches and defining different valorisation
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Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Produktdetails
- Produktdetails
- Verlag: Routledge
- Seitenzahl: 328
- Erscheinungstermin: 11. April 2019
- Englisch
- Abmessung: 240mm x 161mm x 22mm
- Gewicht: 660g
- ISBN-13: 9781138624979
- ISBN-10: 1138624977
- Artikelnr.: 56383393
- Verlag: Routledge
- Seitenzahl: 328
- Erscheinungstermin: 11. April 2019
- Englisch
- Abmessung: 240mm x 161mm x 22mm
- Gewicht: 660g
- ISBN-13: 9781138624979
- ISBN-10: 1138624977
- Artikelnr.: 56383393
Antje Klitkou has a PhD from Humboldt University, Berlin (1993). She has worked at the Nordic Institute for Studies in Innovation, Research and Education (NIFU), Oslo, Norway, since 2002, as Senior Researcher until 2014 and as Research Professor since 2014. She has research interests in research and innovation policy and the transition to a sustainable bioeconomy, energy and transport. She has been Project Coordinator for several international research projects, such as "SusValueWaste: Sustainable path creation for innovative value chains for organic waste products" (2015-19) on the transition to the bioeconomy, funded by the Research Council of Norway; "Technology opportunities in Nordic energy system transitions - TOP-NEST" (2011-15), funded by Nordic Energy Research; and "InnoDemo: Role of demonstration projects in innovation: Transition to sustainable energy and transport" (2013-15), funded by the Research Council of Norway. She has published several journal articles on bioeconomy topics. Arne Martin Fevolden is a Senior Researcher at NIFU. He holds a Master's degree (cand. polit) in Economic Sociology and a PhD (Dr. polit.) in Innovation Studies from the University of Oslo. Much of his earlier research was concerned with the development of the ICT (information and communications industry) and defence industries. His more recent research has looked at the controversies surrounding biofuels and at potential valorisation pathways for urban waste streams. Marco Capasso is a Senior Researcher at NIFU. He has worked in the scientific fields of econometrics, economic geography and economics of innovation, and his research has been published in a wide variety of scientific journals, including Industrial and Corporate Change, International Statistical Review, Regional Studies and Small Business Economics. He is currently participating in the projects "Sustainable path creation for innovative value chains for organic waste products", funded by the Research Council of Norway, and "Where does the green economy grow? The geography of Nordic sustainability transitions", funded by the Nordic Green Growth Research and Innovation Programme.
List of Figures
List of Tables
Preface
Chapter 1: Introduction
Antje Klitkou, Arne Martin Fevolden and Marco Capasso
Section I: Perspectives on the Bioeconomy
Chapter 2: What is the Bioeconomy?
Markus M. Bugge, Teis Hansen and Antje Klitkou
Chapter 3: Theoretical perspectives on Innovation for Waste Valorisation in
the Bioeconomy
Markus M. Bugge, Simon Bolwig, Teis Hansen and Anne Nygaard Tanner
Section II: Sector Studies
Chapter 4: New path development for forest-based value creation in Norway
Antje Klitkou, Marco Capasso, Teis Hansen and Julia Szulecka
Chapter 5: Mission-oriented innovation in urban governance: Setting and
solving problems in waste valorisation
Markus M. Bugge and Arne Martin Fevolden
Chapter 6: Beyond animal feed? The valorisation of brewers' spent grain
Simon Bolwig, Michael Spjelkavik Mark, Maaike Karlijn Happel and Andreas
Brekke
Chapter 7: Meat processing and animal by-products: Industrial dynamics and
institutional settings
Anne Nygaard Tanner and Nhat Strøm-Andersen
Chapter 8: New Pathways for Organic Waste in Land-based Farming of Salmon:
The case of Norway and Denmark
Hilde Ness Sandvold, Jay Sterling Gregg and Dorothy Sutherland Olsen
Chapter 9: Valorisation of whey - A tale of two Nordic dairies
Simon Bolwig, Andreas Brekke, Louise Strange and Nhat Strøm-Andersen
Sector III: Cross-sectoral Perspectives
Chapter 10: What knowledge does the bioeconomy build upon?
Linn Meidell Dybdahl and Eric James Iversen
Chapter 11: Actors and innovators in the circular bioeconomy: An integrated
empirical approach to studying organic waste stream innovators
Eric James Iversen, Marco Capasso and Kristoffer Rørstad
Section IV: Policy Implications
Chapter 12: Directionality and Diversity: Contending Policy Rationales in
the Transition towards the Bioeconomy
Lisa Scordato, Markus M. Bugge and Arne Martin Fevolden
Chapter 13: Multi-Level Governance of Food Waste: Comparing Norway, Denmark
and Sweden
Julia Szulecka, Nhat Strøm-Andersen, Lisa Scordato and Eili Skrivervik
Chapter 14: Life cycle assessment: A governance tool for transition towards
a circular bioeconomy?
Andreas Brekke, Kari-Anne Lyng, Johanna Olofsson and Julia Szulecka
Chapter 15: Conclusions
Antje Klitkou, Arne Martin Fevolden and Marco Capasso
Notes on Contributors
Index
List of Tables
Preface
Chapter 1: Introduction
Antje Klitkou, Arne Martin Fevolden and Marco Capasso
Section I: Perspectives on the Bioeconomy
Chapter 2: What is the Bioeconomy?
Markus M. Bugge, Teis Hansen and Antje Klitkou
Chapter 3: Theoretical perspectives on Innovation for Waste Valorisation in
the Bioeconomy
Markus M. Bugge, Simon Bolwig, Teis Hansen and Anne Nygaard Tanner
Section II: Sector Studies
Chapter 4: New path development for forest-based value creation in Norway
Antje Klitkou, Marco Capasso, Teis Hansen and Julia Szulecka
Chapter 5: Mission-oriented innovation in urban governance: Setting and
solving problems in waste valorisation
Markus M. Bugge and Arne Martin Fevolden
Chapter 6: Beyond animal feed? The valorisation of brewers' spent grain
Simon Bolwig, Michael Spjelkavik Mark, Maaike Karlijn Happel and Andreas
Brekke
Chapter 7: Meat processing and animal by-products: Industrial dynamics and
institutional settings
Anne Nygaard Tanner and Nhat Strøm-Andersen
Chapter 8: New Pathways for Organic Waste in Land-based Farming of Salmon:
The case of Norway and Denmark
Hilde Ness Sandvold, Jay Sterling Gregg and Dorothy Sutherland Olsen
Chapter 9: Valorisation of whey - A tale of two Nordic dairies
Simon Bolwig, Andreas Brekke, Louise Strange and Nhat Strøm-Andersen
Sector III: Cross-sectoral Perspectives
Chapter 10: What knowledge does the bioeconomy build upon?
Linn Meidell Dybdahl and Eric James Iversen
Chapter 11: Actors and innovators in the circular bioeconomy: An integrated
empirical approach to studying organic waste stream innovators
Eric James Iversen, Marco Capasso and Kristoffer Rørstad
Section IV: Policy Implications
Chapter 12: Directionality and Diversity: Contending Policy Rationales in
the Transition towards the Bioeconomy
Lisa Scordato, Markus M. Bugge and Arne Martin Fevolden
Chapter 13: Multi-Level Governance of Food Waste: Comparing Norway, Denmark
and Sweden
Julia Szulecka, Nhat Strøm-Andersen, Lisa Scordato and Eili Skrivervik
Chapter 14: Life cycle assessment: A governance tool for transition towards
a circular bioeconomy?
Andreas Brekke, Kari-Anne Lyng, Johanna Olofsson and Julia Szulecka
Chapter 15: Conclusions
Antje Klitkou, Arne Martin Fevolden and Marco Capasso
Notes on Contributors
Index
List of Figures
List of Tables
Preface
Chapter 1: Introduction
Antje Klitkou, Arne Martin Fevolden and Marco Capasso
Section I: Perspectives on the Bioeconomy
Chapter 2: What is the Bioeconomy?
Markus M. Bugge, Teis Hansen and Antje Klitkou
Chapter 3: Theoretical perspectives on Innovation for Waste Valorisation in
the Bioeconomy
Markus M. Bugge, Simon Bolwig, Teis Hansen and Anne Nygaard Tanner
Section II: Sector Studies
Chapter 4: New path development for forest-based value creation in Norway
Antje Klitkou, Marco Capasso, Teis Hansen and Julia Szulecka
Chapter 5: Mission-oriented innovation in urban governance: Setting and
solving problems in waste valorisation
Markus M. Bugge and Arne Martin Fevolden
Chapter 6: Beyond animal feed? The valorisation of brewers' spent grain
Simon Bolwig, Michael Spjelkavik Mark, Maaike Karlijn Happel and Andreas
Brekke
Chapter 7: Meat processing and animal by-products: Industrial dynamics and
institutional settings
Anne Nygaard Tanner and Nhat Strøm-Andersen
Chapter 8: New Pathways for Organic Waste in Land-based Farming of Salmon:
The case of Norway and Denmark
Hilde Ness Sandvold, Jay Sterling Gregg and Dorothy Sutherland Olsen
Chapter 9: Valorisation of whey - A tale of two Nordic dairies
Simon Bolwig, Andreas Brekke, Louise Strange and Nhat Strøm-Andersen
Sector III: Cross-sectoral Perspectives
Chapter 10: What knowledge does the bioeconomy build upon?
Linn Meidell Dybdahl and Eric James Iversen
Chapter 11: Actors and innovators in the circular bioeconomy: An integrated
empirical approach to studying organic waste stream innovators
Eric James Iversen, Marco Capasso and Kristoffer Rørstad
Section IV: Policy Implications
Chapter 12: Directionality and Diversity: Contending Policy Rationales in
the Transition towards the Bioeconomy
Lisa Scordato, Markus M. Bugge and Arne Martin Fevolden
Chapter 13: Multi-Level Governance of Food Waste: Comparing Norway, Denmark
and Sweden
Julia Szulecka, Nhat Strøm-Andersen, Lisa Scordato and Eili Skrivervik
Chapter 14: Life cycle assessment: A governance tool for transition towards
a circular bioeconomy?
Andreas Brekke, Kari-Anne Lyng, Johanna Olofsson and Julia Szulecka
Chapter 15: Conclusions
Antje Klitkou, Arne Martin Fevolden and Marco Capasso
Notes on Contributors
Index
List of Tables
Preface
Chapter 1: Introduction
Antje Klitkou, Arne Martin Fevolden and Marco Capasso
Section I: Perspectives on the Bioeconomy
Chapter 2: What is the Bioeconomy?
Markus M. Bugge, Teis Hansen and Antje Klitkou
Chapter 3: Theoretical perspectives on Innovation for Waste Valorisation in
the Bioeconomy
Markus M. Bugge, Simon Bolwig, Teis Hansen and Anne Nygaard Tanner
Section II: Sector Studies
Chapter 4: New path development for forest-based value creation in Norway
Antje Klitkou, Marco Capasso, Teis Hansen and Julia Szulecka
Chapter 5: Mission-oriented innovation in urban governance: Setting and
solving problems in waste valorisation
Markus M. Bugge and Arne Martin Fevolden
Chapter 6: Beyond animal feed? The valorisation of brewers' spent grain
Simon Bolwig, Michael Spjelkavik Mark, Maaike Karlijn Happel and Andreas
Brekke
Chapter 7: Meat processing and animal by-products: Industrial dynamics and
institutional settings
Anne Nygaard Tanner and Nhat Strøm-Andersen
Chapter 8: New Pathways for Organic Waste in Land-based Farming of Salmon:
The case of Norway and Denmark
Hilde Ness Sandvold, Jay Sterling Gregg and Dorothy Sutherland Olsen
Chapter 9: Valorisation of whey - A tale of two Nordic dairies
Simon Bolwig, Andreas Brekke, Louise Strange and Nhat Strøm-Andersen
Sector III: Cross-sectoral Perspectives
Chapter 10: What knowledge does the bioeconomy build upon?
Linn Meidell Dybdahl and Eric James Iversen
Chapter 11: Actors and innovators in the circular bioeconomy: An integrated
empirical approach to studying organic waste stream innovators
Eric James Iversen, Marco Capasso and Kristoffer Rørstad
Section IV: Policy Implications
Chapter 12: Directionality and Diversity: Contending Policy Rationales in
the Transition towards the Bioeconomy
Lisa Scordato, Markus M. Bugge and Arne Martin Fevolden
Chapter 13: Multi-Level Governance of Food Waste: Comparing Norway, Denmark
and Sweden
Julia Szulecka, Nhat Strøm-Andersen, Lisa Scordato and Eili Skrivervik
Chapter 14: Life cycle assessment: A governance tool for transition towards
a circular bioeconomy?
Andreas Brekke, Kari-Anne Lyng, Johanna Olofsson and Julia Szulecka
Chapter 15: Conclusions
Antje Klitkou, Arne Martin Fevolden and Marco Capasso
Notes on Contributors
Index