From Zero to Four Figures - Ardoin, Paul Austin
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Starting out as an indie author can be daunting, especially if you don't have much money to invest in marketing. If you've published one or more books but are struggling to get sales, this is the book for you! In From Zero to Four Figures, USA TODAY Bestselling Author Paul Austin Ardoin shows you the strategy that helped him build an audience and grow his self-published fiction business to $1,000 a month within two years. Increasing your sales requires the right books, mindset, and marketing - many new authors lack one or more of these pillars. This book helps identify the gaps and mistakes…mehr

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Produktbeschreibung
Starting out as an indie author can be daunting, especially if you don't have much money to invest in marketing. If you've published one or more books but are struggling to get sales, this is the book for you! In From Zero to Four Figures, USA TODAY Bestselling Author Paul Austin Ardoin shows you the strategy that helped him build an audience and grow his self-published fiction business to $1,000 a month within two years. Increasing your sales requires the right books, mindset, and marketing - many new authors lack one or more of these pillars. This book helps identify the gaps and mistakes that are holding you back. These guidelines are repeatable, proven, inexpensive, and attainable-and will help get your self-published fiction business off the ground.
Autorenporträt
Paul Austin Ardoin is the USA TODAY bestselling author of The Fenway Stevenson Mysteries and The Woodhead & Becker Mysteries. He has published fiction and essays in the anthologies Turning the Tide, The Paths We Tread, 12 Shots, Bottomfish, and Sweet Fancy Moses, as well as nonfiction articles in Indie Author Magazine, Channel Futures, California Computer News, and European Communications.Paul holds a B.A. in creative writing from the University of California, Santa Barbara and an M.B.A. in Marketing from the University of Phoenix. He and his family live in Milwaukee, Wisconsin, where he loves the restaurant scene, the art museum, and the symphony.