Fruits And Farinacea - Smith, John
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Fruits And Farinacea: The Proper Food Of Man is a book written by John Smith and published in 1845. The book advocates for a plant-based diet, specifically one that focuses on fruits and grains, as the ideal diet for human beings. Smith argues that such a diet promotes health and longevity, and that it is in line with the natural diet of humans. The book also provides practical advice on how to adopt a plant-based diet, including recipes and tips for meal planning. Overall, Fruits And Farinacea is a pioneering work in the history of vegetarianism and plant-based diets, and remains relevant…mehr

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Fruits And Farinacea: The Proper Food Of Man is a book written by John Smith and published in 1845. The book advocates for a plant-based diet, specifically one that focuses on fruits and grains, as the ideal diet for human beings. Smith argues that such a diet promotes health and longevity, and that it is in line with the natural diet of humans. The book also provides practical advice on how to adopt a plant-based diet, including recipes and tips for meal planning. Overall, Fruits And Farinacea is a pioneering work in the history of vegetarianism and plant-based diets, and remains relevant today for those interested in healthy eating and sustainable living.Being An Attempt To Prove, From History, Anatomy, Physiology, And Chemistry, That The Original, Natural, And Best Diet Of Man Is Derived From The Vegetable Kingdom.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
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