Galloping Gourmet is a culinary biography, a deep dive into the different roles food and drink played in William F. “Buffalo Bill” Cody’s life.Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Steve Friesen is the retired director of the Buffalo Bill Museum and Grave in Golden, Colorado, and contributing editor of True West magazine. He is the author of Lakota Performers in Europe: Their Culture and the Artifacts They Left Behind and Buffalo Bill: Scout, Showman, Visionary.
Inhaltsangabe
List of Illustrations Acknowledgments Introduction: A Culinary Biography Part 1. Acquiring a Taste for the Good Life 1. Apples, Yellow-Legged Chickens, and Whiskey 2. Hardtack and Wagon Trains 3. Becoming a Gourmet 4. Dining at Delmonico’s 5. Buffalo Bill Ate Here Part 2. Culinary Themes from an Exhibition 6. Founding and Feeding the Wild West 7. Meals on Wheels 8. The World at Buffalo Bill’s Table 9. Rib Roasts, Orphans, and Public Relations 10. Buffalo Bill’s British Invasion 11. Introducing American Cuisine to Europe 12. Fourth of July Feasts 13. Caterers, Cracker Jack, and Red Lemonade 14. Dining Out with William F. Cody and Friends 15. Meanwhile, Back at the Ranch Part 3. The Last Stands 16. Tanglefoot, Ginger Ale, and a Tempestuous Marriage 17. The Banquet Ends 18. Still Eating and Drinking with Buffalo Bill Appendix Notes Bibliography Index
List of Illustrations Acknowledgments Introduction: A Culinary Biography Part 1. Acquiring a Taste for the Good Life 1. Apples, Yellow-Legged Chickens, and Whiskey 2. Hardtack and Wagon Trains 3. Becoming a Gourmet 4. Dining at Delmonico’s 5. Buffalo Bill Ate Here Part 2. Culinary Themes from an Exhibition 6. Founding and Feeding the Wild West 7. Meals on Wheels 8. The World at Buffalo Bill’s Table 9. Rib Roasts, Orphans, and Public Relations 10. Buffalo Bill’s British Invasion 11. Introducing American Cuisine to Europe 12. Fourth of July Feasts 13. Caterers, Cracker Jack, and Red Lemonade 14. Dining Out with William F. Cody and Friends 15. Meanwhile, Back at the Ranch Part 3. The Last Stands 16. Tanglefoot, Ginger Ale, and a Tempestuous Marriage 17. The Banquet Ends 18. Still Eating and Drinking with Buffalo Bill Appendix Notes Bibliography Index
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