General Microbiology - DAFFRI, Amel
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Microbiology is the science of microorganisms, which are living beings invisible to the naked eye including bacteria, fungi, protozoa, algae and viruses. Microbiology is one of the fields of biological sciences, which is devoted to the identification and characterization of microbes, to the study of their origin and evolution, to define their characteristics and the products of their activities and their needs. This course provides basic information on the world of microorganisms in five chapters, ending with review questions. This book is a scientific and pedagogical support that helps the…mehr

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Produktbeschreibung
Microbiology is the science of microorganisms, which are living beings invisible to the naked eye including bacteria, fungi, protozoa, algae and viruses. Microbiology is one of the fields of biological sciences, which is devoted to the identification and characterization of microbes, to the study of their origin and evolution, to define their characteristics and the products of their activities and their needs. This course provides basic information on the world of microorganisms in five chapters, ending with review questions. This book is a scientific and pedagogical support that helps the student to assimilate and learn the maximum amount of information required.
Autorenporträt
Dr. Amel DAFFRI Teacher-researcher at the University of Mentouri-Constantine1(UFMC1). Obtained her PhD in Sciences in 2017, in Applied Microbiology, option: Microbial Biotechnologies, at the Faculty of Natural and Life Sciences of UFMC 1. She is author of several scientific publications.