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  • Broschiertes Buch

This book is about the genetic gain in grain yield, yield components and quality traits in early and medium maturing varieties of soybean that was brought by public plant breeding efforts since 1974. It is based on field experiments conducted in 2009 at two locations in Ethiopia. The book reveals past improvements and their basis in different traits and indicates focus areas of future breeding efforts. It also gives a brief account of the status of yield plateau in soybean breeding in the country.

Produktbeschreibung
This book is about the genetic gain in grain yield, yield components and quality traits in early and medium maturing varieties of soybean that was brought by public plant breeding efforts since 1974. It is based on field experiments conducted in 2009 at two locations in Ethiopia. The book reveals past improvements and their basis in different traits and indicates focus areas of future breeding efforts. It also gives a brief account of the status of yield plateau in soybean breeding in the country.
Autorenporträt
The author was born in 1986 in Jamma, Ethiopia. He received a Bachelor of Science degree in Crop Production and Protection in 2007 and a Master of Science degree in Plant Breeding in 2010 from Jimma and Haramaya Universities respectively. After working at Axum University for five years, he is now working at Woldia University.