Genetically Engineered Food - Cummins, Ronnie; Lilliston, Ben
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This all-in-one guide discusses all of the ethical, environmental, and health arguments against genetically engineered food, how they are being regulated in the U.S. and abroad, and why consumers are right to oppose them.

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Produktbeschreibung
This all-in-one guide discusses all of the ethical, environmental, and health arguments against genetically engineered food, how they are being regulated in the U.S. and abroad, and why consumers are right to oppose them.
Autorenporträt
Ronnie Cummins is the national director of the Organic Consumers Association (www.purefood.org) and the editor of BioDemocracy News, a monthly online newsletter devoted to genetic engineering, factory farming, and organics. Ben Lilliston is a writer on health and the environment and is the communications coordinator for the Institute for Agriculture and Trade Policy in Minneapolis.