Gennaro Contaldo

Gennaro's Italian Bakery

• Gebundenes Buch

Produktbeschreibung

Making bread has always been a natural passion for Gennaro Contaldo. In this book, Gennaro takes you onto a journey into the magical world of Italian bread and baking, giving you his secret tips on making the perfect dough to create wonderful Italian breads for all occasions.

---

Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.

Produktdetails

• Verlag: HarperCollins UK
• Seitenzahl: 224
• Erscheinungstermin: 8. September 2016
• Englisch
• Abmessung: 254mm x 198mm x 25mm
• Gewicht: 966g
• ISBN-13: 9781910904350
• ISBN-10: 191090435X
• Artikelnr.: 45040482

Autorenporträt

Gennaro Contaldo's warmth, Italian spirit and sense of fun have led him to be one of the UK's most-loved chefs. He is renowned for being a mentor to Jamie Oliver and teaching him, with Carluccio, everything Jamie knows about Italian cooking. In 1999, he opened Passione in London, which was awarded Best Italian restaurant in 2005. He is a favourite on Saturday Kitchen, has his own YouTube food channel, and is an ambassador for Citalia, Parmigiano Reggiano and Birra Moretti. This is his seventh book with Pavilion, which include Pasta Perfecto and Fast Cook Italian. He lives in east London with his wife and twin daughters. @gennarocontaldo