With the rapid increase in the global population and changing climatic impacts on agriculture, this book demonstrates how genome editing will be an indispensable technique to overcome ongoing and prospective agricultural challenges.
With the rapid increase in the global population and changing climatic impacts on agriculture, this book demonstrates how genome editing will be an indispensable technique to overcome ongoing and prospective agricultural challenges.
Zeba Khan is a faculty member at the Center for Agricultural Education, Department of Agricultural Sciences at the Aligarh Muslim University, India. She holds a PhD from Aligarh Muslim University. Durre Shahwar is a post-doctoral fellow at the Department of horticultural biosciences, Pusan National University, South Korea. She holds a PhD from the Aligarh Muslim University, India. Yasmin Heikal is an assistant professor in the Department of Botany at Mansoura University, Egypt. She holds a PhD in genetic diversity from Mansoura University.
Inhaltsangabe
Chapter 1 Genome editing in plants via CRISPR/Cas9: A genomic scissor borrowed from bacterial immune system. Chapter 2 Genome Editing by Site-Directed Nucleases (SDNs) and its Applications Producing Climate Change Resilient Crop Plants Chapter 3 Genome editing by different Site-Specific Nucleases (SSNs) and their applications in improving horticultural crops Chapter 4 Precision genome engineering and designer nucleases for crop improvement Chapter 5 CRISPR genome editing to address food security and climate changes: challenges and opportunities Chapter 6 Abiotic and biotic stress tolerance in plants via genome editing tools Chapter 7 Recent advances in Genome Editing towards Sustainable Agriculture Chapter 8 Potential of commercialization of genome edited crops Chapter 9 Crop Genome Editing - Regulations and Policies Chapter 10 Biosafety and biosecurity concerns associated with plant genome editing Chapter 11 Role of Bioinformatics Databases in Functional Genomics and Metabolic engineeringResearches
Chapter 1 Genome editing in plants via CRISPR/Cas9: A genomic scissor borrowed from bacterial immune system. Chapter 2 Genome Editing by Site-Directed Nucleases (SDNs) and its Applications Producing Climate Change Resilient Crop Plants Chapter 3 Genome editing by different Site-Specific Nucleases (SSNs) and their applications in improving horticultural crops Chapter 4 Precision genome engineering and designer nucleases for crop improvement Chapter 5 CRISPR genome editing to address food security and climate changes: challenges and opportunities Chapter 6 Abiotic and biotic stress tolerance in plants via genome editing tools Chapter 7 Recent advances in Genome Editing towards Sustainable Agriculture Chapter 8 Potential of commercialization of genome edited crops Chapter 9 Crop Genome Editing - Regulations and Policies Chapter 10 Biosafety and biosecurity concerns associated with plant genome editing Chapter 11 Role of Bioinformatics Databases in Functional Genomics and Metabolic engineeringResearches
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