Genotypic variation in pigeonpea at varying phosphorus levels - Sheokand, Sunita
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Legume crops affect the current global phosphorus (P) cycle through their continued demand for P fertilizer, and the subsequent removal of P from fields in the harvested seeds. Breeding crops that can yield well with fewer P inputs (i.e., P-efficient crops) may reduce the impact of legume crops on the P cycle. This book is divided into six chapters. Chapter 1- gives a brief summary of the book. Chapter-2 gives the introduction of the book highlighting the significance of the work. Chapter-3 is a compilation of relevant literature indicating the present status of the problem. Chapter- 4 deals…mehr

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Produktbeschreibung
Legume crops affect the current global phosphorus (P) cycle through their continued demand for P fertilizer, and the subsequent removal of P from fields in the harvested seeds. Breeding crops that can yield well with fewer P inputs (i.e., P-efficient crops) may reduce the impact of legume crops on the P cycle. This book is divided into six chapters. Chapter 1- gives a brief summary of the book. Chapter-2 gives the introduction of the book highlighting the significance of the work. Chapter-3 is a compilation of relevant literature indicating the present status of the problem. Chapter- 4 deals with the detailed account of materials and technique applied. Chapter-5 discusses the results and their interpretation in the light of available literature along with figures, tables and photographs. Chapter-6 presents the conclusions and future projections.This book will be valuable asset for post graduate students and researchers in the field of Plant Physiology and Agronomy
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Autorenporträt
Dr. Sunita Sheokand M.Sc Plant Physiology, Ph.D Plant Physiology, Professor Plant Physiology (Stress Physiology, Nodulation and Nitrogen Fixation, Plant nutrition, Phytoremediation) working in the Department of Botany and Plant Physiology, College of Basic Sciences & Humanities, CCS Haryana Agricultural University, Hisar (Haryana), India.