Get Lit - Sagan, Elizabeth
17,99 €
inkl. MwSt.

Erscheint vorauss. 9. September 2025
Melden Sie sich für den Produktalarm an, um über die Verfügbarkeit des Produkts informiert zu werden.

payback
9 °P sammeln
  • Gebundenes Buch

This cocktail compendium will appeal to bookworms and cocktail enthusiasts alike with its collection of 50 original drink recipes-all based on popular books from various genres of literature and all simple enough for the non-mixologist to replicate at home.

Andere Kunden interessierten sich auch für
Produktbeschreibung
This cocktail compendium will appeal to bookworms and cocktail enthusiasts alike with its collection of 50 original drink recipes-all based on popular books from various genres of literature and all simple enough for the non-mixologist to replicate at home.
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Autorenporträt
According to the popular site Medium, "If You Love Books, You Should Be Following Elizabeth Sagan." And it seems many took that advice: Meet Elizabeth Sagan, popular book influencer, fantasy enthusiast, and self-declared book whisperer. Whether she's reading, writing, reviewing or promoting them, her life revolves around books. And over the past eight years Elizabeth has built a community of over 650,000 like-minded bookworms across her various popular social platforms, all eager to read her book-related content, reviews and recommendations. Elizabeth's work has been featured on various media outlets and she speaks regularly on the importance of books - she's held a TEDx speech on becoming a book influencer, spoke as a panelist at the Frankfurt BookFair, and regularly speaks at schools on the importance of reading. She's also worked with countless publishing houses and independent authors to promote their books with great success. Elizabeth's goal has always been simple - make people read. And with this project Elizabeth hopes to do that and more (and with cocktails!) Professional barman Sother Teague, Wine Enthusiast's Mixologist of the Year (2017), is the former president of the New York chapter of United States Bartenders Guild, Beverage Director at New York bitters and amaro mecca Amor y Amargo, co-founder of NYC bars Coup and the Windmill, and the host of Speakeasy on Heritage Radio Network. He developed a love of teaching while working on the Food Network's Good Eats, and has been featured as a cocktail expert by such publications as Esquire, GQ, The New York Times, New York Magazine, Time Out, BuzzFeed and more. He lives and works in New York's East Village, and you should come see him for a drink sometime.