Good Housekeeping, Susan Westmoreland

Good Housekeeping Kids Bake!

100+ Sweet and Savory Recipes Volume 2

• Gebundenes Buch

Produktbeschreibung

Ideal for young bakers, this edition teaches kids baking terminology and techniques and contains more than 100 sweet and savory treats, from muffins, breads, and pizzas, to cookies, cakes, and pies. Full color.

Produktdetails

• Verlag: Hearst
• Seitenzahl: 160
• Altersempfehlung: 8 bis 12 Jahre
• Erscheinungstermin: 2. Oktober 2018
• Englisch
• Abmessung: 229mm x 208mm x 18mm
• Gewicht: 612g
• ISBN-13: 9781618372697
• ISBN-10: 1618372696
• Artikelnr.: 52417007

Autorenporträt

Good Housekeeping is a leading lifestyle media brand inspiring a monthly audience of 36+ million readers--including more than six million followers on social media. The Good Housekeeping Institute's state-of-the-art labs combined with Good Housekeeping's seasoned editorial talent and renowned test kitchen is unparalleled. In addition to its US flagship, Good Housekeeping publishes five editions around the world. Susan Westmoreland is Culinary Director of Good Housekeeping and established the brand's famed triple-testing methodology. Media appearances include the TODAY show, Good Morning America, Food Network and Cooking Channel shows, NPR's All Things Considered, and more. She is a member of the Kitchen Cabinet at Smithsonian Museum of American History and has served on the Board of Directors of Les Dames d'Escoffier and the New York Women's Culinary Alliance. In 2001, Susan was named the James Beard Foundation's Editor of the Year. Westmoreland lives in Brooklyn, NY, with her husband and son.