"You're invited to pull up a chair to a year of meals, family, and fun with the Parton family, as Dolly and her sister (and favorite cook) Rachel share their favorite recipes for Good Lookin' Cookin'"--
"You're invited to pull up a chair to a year of meals, family, and fun with the Parton family, as Dolly and her sister (and favorite cook) Rachel share their favorite recipes for Good Lookin' Cookin'"--
Dolly Parton is the most honored and revered female singer-songwriter of all time. She has garnered 11 Grammy Awards and over 50 nominations, including the Lifetime Achievement Award. Achieving 27 Recording Industry Association of America gold, platinum, and multi-platinum awards and certifications, she has had 26 songs reach the top of the Billboard country charts, a record for a female artist. Parton is a member of the coveted Country Music Hall of Fame, as well as the Rock and Roll Hall of Fame. To date, she has donated more than 200 million books to children globally with her Imagination Library. With James Patterson, she co-authored the #1 New York Times bestseller Run Rose Run. She has also released the bestselling coffee table books Songteller and Behind the Seams . In 2023, her album Rockstar debuted at #1 on six Billboard charts, the biggest first-week sales debut of her seven-decade career. Rachel Parton George is a star in her family’s kitchens—her sister Dolly will be the first to say so. The youngest of twelve children born into what proved to be a musical family from East Tennessee, she followed her siblings who—like Dolly—found their ways onto concert stages far and wide. In her teens she began performing as part of her family’s musical group, and became a songwriter in her own right. Other entertainment opportunities followed, including a starring role in the TV comedy 9 to 5, reprising her sister’s role from the movie of the same name. Retiring from performing to fulfill her desire to have and raise a family, Rachel is an essential member of her sister’s team, serving in an executive role that supplements various endeavors. An avid cook and self-professed collector of recipes and cookbooks, Rachel makes her home in Franklin, Tennessee.
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