Green Mountains - Eden, Caroline
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Erscheint vorauss. 8. April 2025
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Beginning in Armenia, moving northwards through Georgia and ending at the Black Sea, where the trilogy began, Green Mountains weaves together the enchanting geography and the cult of the kitchen that prevails within these two countries. Tales of testing hikes and unpredictable terrain are punctuated by the foods she eats for respite - citrus, tea, apricots, mountain greens and magical cheeses - and the stories she uncovers.

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Produktbeschreibung
Beginning in Armenia, moving northwards through Georgia and ending at the Black Sea, where the trilogy began, Green Mountains weaves together the enchanting geography and the cult of the kitchen that prevails within these two countries. Tales of testing hikes and unpredictable terrain are punctuated by the foods she eats for respite - citrus, tea, apricots, mountain greens and magical cheeses - and the stories she uncovers.
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Autorenporträt
Caroline Eden is a travel and food writer focusing on the former Soviet Union and south Asia. She has written for various publications including the Daily Telegraph, Financial Times and the Guardian. Caroline's first book, Samarkand, won the Guild of Food Writers Award for best food and travel book in 2017. She lives in Edinburgh, Scotland.