Growing Ceylon Gooseberries - E James, Paige
12,99 €
inkl. MwSt.

Versandfertig in über 4 Wochen
payback
6 °P sammeln
  • Broschiertes Buch

The Ceylon gooseberry, scientifically referred to as Averrhoa bilimbi, is a tropical fruit indigenous to Southeast Asia, especially in Sri Lanka. It is closely associated with the starfruit (Averrhoa carambola) and is occasionally called "bilimbi." Here's a brief overview: Description: * Appearance: The fruit is diminutive, typically measuring around 2 to 4 inches in length, featuring a green, ribbed exterior that transitions to a yellowish hue as it matures. The form is generally extended and possesses a sour, tangy taste. * Taste: When raw, it possesses a notably tart and sour flavor that…mehr

Andere Kunden interessierten sich auch für
Produktbeschreibung
The Ceylon gooseberry, scientifically referred to as Averrhoa bilimbi, is a tropical fruit indigenous to Southeast Asia, especially in Sri Lanka. It is closely associated with the starfruit (Averrhoa carambola) and is occasionally called "bilimbi." Here's a brief overview: Description: * Appearance: The fruit is diminutive, typically measuring around 2 to 4 inches in length, featuring a green, ribbed exterior that transitions to a yellowish hue as it matures. The form is generally extended and possesses a sour, tangy taste. * Taste: When raw, it possesses a notably tart and sour flavor that can be quite intense. It is frequently utilized in culinary applications instead of being consumed in its raw form. Culinary Uses: * Cooking: The fruit finds its way into numerous dishes, particularly in chutneys, pickles, and sauces. It is also utilized to impart a tangy flavor to curries and soups. * Beverages: Occasionally, it serves as an ingredient for creating refreshing drinks or preserves. * Confectionery: In certain areas, it is transformed into candies or syrups. Nutritional Value: * Vitamins and Minerals: It is abundant in vitamin C and antioxidants. It also offers important minerals such as potassium and calcium. * Health Benefits: With its rich vitamin C content, it may enhance the immune system and offers potential antioxidant and anti-inflammatory advantages. Cultivation: * Climate: The plant flourishes in tropical environments characterized by abundant moisture. * Growth: This plant can thrive in containers when provided with suitable conditions, such as sufficient sunlight and consistent watering. Are you interested in learning more about the cultivation or utilization of Ceylon gooseberry?
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.