Tieghan Gerard

Half Baked Harvest Cookbook

Recipes from My Barn in the Mountains

• Gebundenes Buch

Produktbeschreibung

The blogger behind "Half Baked Harvest," shares over one hundred and twenty-five recipes for dishes that include pan-fried feta with thyme and greek marinated olives, steak shwarma bowls, and gooey chocolate coconut caramel bars.

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Produktdetails

• Verlag: Random House USA Inc
• Seitenzahl: 304
• Erscheinungstermin: 12. September 2017
• Englisch
• Abmessung: 261mm x 207mm x 27mm
• Gewicht: 1294g
• ISBN-13: 9780553496390
• ISBN-10: 0553496395
• Artikelnr.: 47355124

Autorenporträt

Tieghan Gerard is a food photographer, stylist, and recipe developer. Her blog, Half Baked Harvest, features a hearty mix of savory, sweet, healthy, and indulgent recipes... with a good amount of chocolate. She believes every diet should include a little bit of chocolate because balance is the key to life!