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A commemorative collection retracing the history of Les Amis d'Escoffier Society of Chicago from its founding dinner in 1936 through 2020. This book is a historical accounting of the Society's founding, a collection of its annual dinner menus and a historical chronology and photographs of Auguste Escoffier's life and career. It serves as an inspirational guide for current and aspiring members and the enjoyment of connoisseurs.