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Easy-to-follow techniques for the home dairy, from yogurt to blue cheese, with beautiful photographs.

Produktbeschreibung
Easy-to-follow techniques for the home dairy, from yogurt to blue cheese, with beautiful photographs.
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Autorenporträt
Paul Thomas is a Professor of Fine Art at UNSW Art and Design. He is the Director of the Studio for Transdisciplinary Art Research (STAR) and is the instigator the Transdisciplinary Imaging Conference series 2010-2018.