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Garlic (Allium sativum L.) is one of the most important and widely consumed bulbous spice crops belonging to the family alliaceae. It is cultivated throughout india for its bulb which forms on integral part of indian culinary. The investigation was carried out at experimental field department of plantation and spices at College of Horticulture, Arabhavi UHS Bagalkot(India). To study on Integrated nutrient management and growth regulators on storage life of garlic.
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