Catherine Atkinson

How to Make Your Own Cordials And Syrups

• Broschiertes Buch

Produktbeschreibung

Contains everything you need to know to make drinks from gluts of fruits, hedgerow harvests, home-grown herbs and flowers, season by season, with easy to follow, step by step instructions.

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Produktdetails

• Verlag: Little, Brown Book Group
• Seitenzahl: 160
• Erscheinungstermin: 5. März 2015
• Englisch
• Abmessung: 128mm x 197mm x 14mm
• Gewicht: 136g
• ISBN-13: 9780716023906
• ISBN-10: 0716023903
• Artikelnr.: 42294119

Autorenporträt

Catherine Atkinson has a degree in Food and Nutrition and has worked in various restaurants including the Roux Brothersâ?? famous patisserie. She has been Deputy Cookery Editor on Womanâ??s Weekly and later Cookery Editor of Home. Catherine is now a full-time writer and food consultant to various food and lifestyle magazines and has written more than fifty cookbooks, including, Cookies, Biscuits, Bars and Brownies (winner in the best dessert category of the Gourmand World Awards.