Bernhard Franken, Alina Cymera

Broschiertes Buch

Hybrid Food Retail

Rethinking Design for the Experiential Turn

Beschreibung

In times of disruption, the food retail industry is looking for new metaphors.

Autor

Bernhard Franken is an architect, artist, writer and professor. His work ranges from corporate architecture, trade fair presentations and brand worlds, to residences, office buildings, retail and hospitality outlets, and urban design. Since 2015 he teaches 3D Communication in Retail Design, Exhibition Design and Communication Design at the Peter Behrens School of Arts in Düsseldorf. Alina Cymera is a visual communication designer. She studied communication design at Peter Behrens School of Arts at the University of Applied Sciences, Dusseldorf, where she completed her master in 2019.

Produktdetails

• Verlag: Frame Publishers BV
• Seitenzahl: 408
• Erscheinungstermin: 12. September 2019
• Englisch
• Abmessung: 238mm x 167mm x 35mm
• Gewicht: 1118g
• ISBN-13: 9789492311399
• ISBN-10: 9492311399
• Artikelnr.: 53544321