Bráulio Barcelos, Daysemara Cotta, Gardenia Andrade

Identification of collaborative management practices

• Broschiertes Buch

Produktbeschreibung

Nowadays, in the face of the fierce competition that characterises the business world, collaborative management practices have become a crucial feature of organisations in different industries. The aim of this book is to identify collaborative management practices in supermarkets in the Médio Piracicaba region of Minas Gerais. It is based on the hypothesis that supermarkets in the region are unaware of these practices as factors capable of favouring the process of managing demand, stocks, among others, and also as precursors to better customer service, making it possible to increase profits to the extent that customer satisfaction increases. The methodology applied in the research consisted of qualitative research and bibliographical research covering the main points of supply chain management. The research showed that the supermarkets studied were unaware of these practices.

Produktdetails

• Verlag: Our Knowledge Publishing
• Seitenzahl: 52
• Erscheinungstermin: 27. August 2024
• Englisch
• Abmessung: 220mm x 150mm x 4mm
• Gewicht: 96g
• ISBN-13: 9786207993949
• ISBN-10: 6207993942
• Artikelnr.: 71494651

Autorenporträt

Bráulio Barcelos hat einen Abschluss in Produktionstechnik von der Bundesuniversität von Ouro Preto (2012). Er spezialisierte sich auf Versorgungstechnik an der Cândido-Mendes-Universität in Rio de Janeiro. Er verfügt über eine Lehrbefähigung der Cândido-Mendes-Universität in Rio de Janeiro. Er ist ständiger Professor am Doctum Teaching Network - João Monlevade Unit.