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This book, entitled Improvement and seed production of annual crops, brings together in 15 chapters technical and scientific information related to seed production and genetic improvement of annual crops such as soya, maize, wheat and beans. The book covers issues of seed production field management, adaptability and stability of genotypes grown in different soil and climate conditions, alternative fertilisations as a source of nitrogen, phytosanitary implications in seed production and breeding, as well as a review of the main aspects that must be observed when choosing and positioning…mehr

Produktbeschreibung
This book, entitled Improvement and seed production of annual crops, brings together in 15 chapters technical and scientific information related to seed production and genetic improvement of annual crops such as soya, maize, wheat and beans. The book covers issues of seed production field management, adaptability and stability of genotypes grown in different soil and climate conditions, alternative fertilisations as a source of nitrogen, phytosanitary implications in seed production and breeding, as well as a review of the main aspects that must be observed when choosing and positioning superior genotypes, aiming for high yields in the agricultural context. We wish you all a great read.
Autorenporträt
The authors are agronomists and agricultural engineers with PhDs in genetic improvement, biometry, seed science and technology and phytotechnics. They work directly as teachers in the areas of crop plants, breeding, agricultural experimentation, seed processing and storage.