Illuminates anew the critical role that farmers play in the future of agriculture and examines the social, economic, and environmental vulnerabilities of industrial agriculture, as well as its adaptations and evolution. This volume addresses specific challenges farmers face in four countries: Bolivia, Brazil, Canada, and the United States.
Illuminates anew the critical role that farmers play in the future of agriculture and examines the social, economic, and environmental vulnerabilities of industrial agriculture, as well as its adaptations and evolution. This volume addresses specific challenges farmers face in four countries: Bolivia, Brazil, Canada, and the United States.Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Jane W. Gibson is an associate professor of anthropology at the University of Kansas. Sara E. Alexander is a professor of anthropology at Baylor University. John K. Hansen is president of the Nebraska Farmers Union and chair of the Legislative Committee for the National Farmers Union. He serves on the National Farmers Union Executive Committee.
Inhaltsangabe
List of Illustrations Foreword by John K. Hansen Acknowledgments Introduction: A Food System Imperiled Jane W. Gibson 1. Power, Food, and Agriculture: Implications for Farmers, Consumers, and Communities Mary K. Hendrickson, Philip H. Howard, and Douglas H. Constance 2. Chickenizing American Farmers Donald D. Stull 3. Industrial Chicken Meat and the Good Life in Bolivia Sarah Kollnig 4. Automating Agriculture: Precision Technologies, Agbots, and the Fourth Industrial Revolution Jane W. Gibson 5. Water to Wine: Industrial Agriculture and Groundwater Regulation in California Casey Walsh 6. Forecasting the Challenges of Climate Change for West Texas Wheat Farmers Sara E. Alexander 7. From Partner to Consumer: The Changing Role of Farmers in the Public Agricultural Research Process on the Canadian Prairies Katherine Strand 8. Transmission of the Brazil Model of Industrial Soybean Production: A Comparative Study of Two Migrant Farming Communities in the Brazilian Cerrado Andrew Ofstehage 9. The Price of Success: Population Decline and Community Transformation in Western Kansas Jane W. Gibson and Benjamin J. Gray 10. An Alternative Future for Food and Farming John Ikerd List of Contributors Index
List of Illustrations Foreword by John K. Hansen Acknowledgments Introduction: A Food System Imperiled Jane W. Gibson 1. Power, Food, and Agriculture: Implications for Farmers, Consumers, and Communities Mary K. Hendrickson, Philip H. Howard, and Douglas H. Constance 2. Chickenizing American Farmers Donald D. Stull 3. Industrial Chicken Meat and the Good Life in Bolivia Sarah Kollnig 4. Automating Agriculture: Precision Technologies, Agbots, and the Fourth Industrial Revolution Jane W. Gibson 5. Water to Wine: Industrial Agriculture and Groundwater Regulation in California Casey Walsh 6. Forecasting the Challenges of Climate Change for West Texas Wheat Farmers Sara E. Alexander 7. From Partner to Consumer: The Changing Role of Farmers in the Public Agricultural Research Process on the Canadian Prairies Katherine Strand 8. Transmission of the Brazil Model of Industrial Soybean Production: A Comparative Study of Two Migrant Farming Communities in the Brazilian Cerrado Andrew Ofstehage 9. The Price of Success: Population Decline and Community Transformation in Western Kansas Jane W. Gibson and Benjamin J. Gray 10. An Alternative Future for Food and Farming John Ikerd List of Contributors Index
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