La Fonceur

Indian Masala Chutney and Pickle

The Real Flavor of Indian Food

• Broschiertes Buch

Produktbeschreibung

Masale/spices are an integral part of Indian cooking. These spices have medicinal and therapeutic effects. They help in maintaining the normal functioning of the body. Spices contain flavonoids, a type of antioxidant that helps prevent chronic diseases such as heart disease, diabetes, and cancer. The most common masale used in Indian cooking are garam masala, chole masala, and panch phoran. These spice blends are readily available in the market, but making them in the home ensures you eat a fresh, flavorsome, and pure form of masala that gives your food the most authentic taste and maximum health benefits. Full Color Print Edition

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Produktdetails

• Verlag: Blurb
• Seitenzahl: 24
• Erscheinungstermin: 10. November 2022
• Englisch
• Abmessung: 229mm x 152mm x 2mm
• Gewicht: 69g
• ISBN-13: 9798210557148
• Artikelnr.: 65341843

Autorenporträt

Books by La Fonceur: Eat to Prevent and Control Disease Secret of Healthy Hair Ea So What! the Power of Vegetarianism Indian Vegetarian Flavor Cookbook Swasth Baalon ka Raaz ________________________________ Instagram: @la_fonceur @eatsowhat Facebook: LaFonceur eatsowhat Twitter: @la_fonceur Bookbub Author Page: www.bookbub.com/authors/la-fonceur ________________________________ Sign up to the website to get exclusive offers on La Fonceur eBooks: Health Blog: www.eatsowhat.com Website: www.lafonceur.com/sign-up