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Should you buy organic food? Is it just a status symbol, or is it really better for us? Is it really better for the environment? What about organic produce grown thousands of miles from our kitchens, or on massive corporately owned farms? Is "local” or "small-scale” better? Sapna Thottathil calls on us to rethink the politics of organic food by focusing on what it means for the people who grow and sell it - for their health, the health of their environment, and also their economic and political well-being.