Infection control is a critical aspect in today's health care delivery model. This book attempts to compile and describe the various aspects of infection control with particular focus on infection control in orthodontics. Concepts and methods of sterilization and disinfection are discussed in detail, alongside stategies to ensure infection control and prevent cross contamination with additional inputs on orthodontic office design,laboratory asepsis, surface and waterline asepsis and waste management
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Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.