Instruction Manual for Swallowing - Marek, Adam
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Robotic insects, in-growing cutlery, flesh-serving waiters in a zombie cafe... Welcome to the surreal, misshapen universe of Adam Marek's debut collection; a bestiary of hybrids from the techno-crazed future and mythical past; a users' guide to the seemingly obvious (and the world of illogic implicit within it). Whether fantastical or everyday in setting, Marek's stories lead us down to the engine room just beneath modern consciousness, a place of both atavism and familiarity, where the body is fluid, the spirit mechanised, and beasts often tell us more about our humanity than anything we can teach ourselves.…mehr

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Produktbeschreibung
Robotic insects, in-growing cutlery, flesh-serving waiters in a zombie cafe... Welcome to the surreal, misshapen universe of Adam Marek's debut collection; a bestiary of hybrids from the techno-crazed future and mythical past; a users' guide to the seemingly obvious (and the world of illogic implicit within it). Whether fantastical or everyday in setting, Marek's stories lead us down to the engine room just beneath modern consciousness, a place of both atavism and familiarity, where the body is fluid, the spirit mechanised, and beasts often tell us more about our humanity than anything we can teach ourselves.
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Autorenporträt
Adam Marek is an editor and an author whose short stories have appeared in The Bridport Prize Anthology, New Writing 15, and Parenthesis, as well as in Prospect magazine and Pulp.net.