Peter Scott (De Montfort University, De Montfort University, Former
Introduction to Accounting
Peter Scott (De Montfort University, De Montfort University, Former
Introduction to Accounting
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A practical introduction to accounting and finance, supported by a wealth of online resources, and learning features.
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A practical introduction to accounting and finance, supported by a wealth of online resources, and learning features.
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Produktdetails
- Produktdetails
- Verlag: Oxford University Press
- 2 Revised edition
- Seitenzahl: 704
- Erscheinungstermin: 21. Mai 2021
- Englisch
- Abmessung: 196mm x 266mm x 31mm
- Gewicht: 1496g
- ISBN-13: 9780198849964
- ISBN-10: 0198849966
- Artikelnr.: 60478864
- Herstellerkennzeichnung
- Libri GmbH
- Europaallee 1
- 36244 Bad Hersfeld
- gpsr@libri.de
- Verlag: Oxford University Press
- 2 Revised edition
- Seitenzahl: 704
- Erscheinungstermin: 21. Mai 2021
- Englisch
- Abmessung: 196mm x 266mm x 31mm
- Gewicht: 1496g
- ISBN-13: 9780198849964
- ISBN-10: 0198849966
- Artikelnr.: 60478864
- Herstellerkennzeichnung
- Libri GmbH
- Europaallee 1
- 36244 Bad Hersfeld
- gpsr@libri.de
* 1: Introduction
* Part One: Financial Accounting
* 2: The statement of financial position
* 3: The income statement
* 4: Double-entry bookkeeping 1: Debits, credits, T accounts, the trial
balance and the financial statements
* 5: Double-entry bookkeeping 2: Books of prime entry, accounting
systems and other double entry applications
* 6: The statement of cash flows
* 7: Business organizations and the financing of business
* 8: Ratio analysis 1: Profitability, efficiency and performance
* 9: Ratio analysis 2: Liquidity, working capital and long term
financial stability
* Part Two: Management Accounting
* 10: Cost and management accounting in context
* 11: Product costing: Absorption costing
* 12: Relevant costs, marginal costing and short-term decision making
* 13: Standard costing and variance analysis
* 14: Budgeting
* 15: Process costing
* 16: Capital investment appraisal
* 17: Corporate governance and sustainability
* Part One: Financial Accounting
* 2: The statement of financial position
* 3: The income statement
* 4: Double-entry bookkeeping 1: Debits, credits, T accounts, the trial
balance and the financial statements
* 5: Double-entry bookkeeping 2: Books of prime entry, accounting
systems and other double entry applications
* 6: The statement of cash flows
* 7: Business organizations and the financing of business
* 8: Ratio analysis 1: Profitability, efficiency and performance
* 9: Ratio analysis 2: Liquidity, working capital and long term
financial stability
* Part Two: Management Accounting
* 10: Cost and management accounting in context
* 11: Product costing: Absorption costing
* 12: Relevant costs, marginal costing and short-term decision making
* 13: Standard costing and variance analysis
* 14: Budgeting
* 15: Process costing
* 16: Capital investment appraisal
* 17: Corporate governance and sustainability
* 1: Introduction
* Part One: Financial Accounting
* 2: The statement of financial position
* 3: The income statement
* 4: Double-entry bookkeeping 1: Debits, credits, T accounts, the trial
balance and the financial statements
* 5: Double-entry bookkeeping 2: Books of prime entry, accounting
systems and other double entry applications
* 6: The statement of cash flows
* 7: Business organizations and the financing of business
* 8: Ratio analysis 1: Profitability, efficiency and performance
* 9: Ratio analysis 2: Liquidity, working capital and long term
financial stability
* Part Two: Management Accounting
* 10: Cost and management accounting in context
* 11: Product costing: Absorption costing
* 12: Relevant costs, marginal costing and short-term decision making
* 13: Standard costing and variance analysis
* 14: Budgeting
* 15: Process costing
* 16: Capital investment appraisal
* 17: Corporate governance and sustainability
* Part One: Financial Accounting
* 2: The statement of financial position
* 3: The income statement
* 4: Double-entry bookkeeping 1: Debits, credits, T accounts, the trial
balance and the financial statements
* 5: Double-entry bookkeeping 2: Books of prime entry, accounting
systems and other double entry applications
* 6: The statement of cash flows
* 7: Business organizations and the financing of business
* 8: Ratio analysis 1: Profitability, efficiency and performance
* 9: Ratio analysis 2: Liquidity, working capital and long term
financial stability
* Part Two: Management Accounting
* 10: Cost and management accounting in context
* 11: Product costing: Absorption costing
* 12: Relevant costs, marginal costing and short-term decision making
* 13: Standard costing and variance analysis
* 14: Budgeting
* 15: Process costing
* 16: Capital investment appraisal
* 17: Corporate governance and sustainability