Introduction to Biotechnology
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This book is designed to introduce students to the dynamic field of biotechnology, encompassing its historical development, foundational principles, and diverse applications. It covers areas such as genetic engineering, molecular biology, bioprocessing, and bioinformatics. The content emphasizes the role of biotechnology in agriculture, medicine, and environmental science, providing insights into both the scientific techniques and ethical considerations. Through detailed explanations and practical examples, readers will gain a solid understanding of how biotechnology is transforming various sectors and impacting society.…mehr

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Produktbeschreibung
This book is designed to introduce students to the dynamic field of biotechnology, encompassing its historical development, foundational principles, and diverse applications. It covers areas such as genetic engineering, molecular biology, bioprocessing, and bioinformatics. The content emphasizes the role of biotechnology in agriculture, medicine, and environmental science, providing insights into both the scientific techniques and ethical considerations. Through detailed explanations and practical examples, readers will gain a solid understanding of how biotechnology is transforming various sectors and impacting society.
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Autorenporträt
Natássia Corrêa is a biologist with a background in Molecular Biology, Cellular Biology, and Biotechnology. She is currently a public servant at the Federal University of Uberlândia, Minas Gerais, Brazil. Her academic journey includes earning her Master's and Doctorate degrees in Molecular Biology from the Federal University of Minas Gerais. In addition to working in the biotechnology industry, she completed her postdoctoral studies at FIOCRUZ and served as a faculty member at the Federal University of Paraná. Dr. Natássia Corrêa has always valued the diversity of her learning experiences, driven by a passion for new knowledge, as evidenced by her diverse and in-depth curriculum in Molecular and Cellular Biology.