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Jeta kniga poswqschena teme "Vliqnie razlichnoj temperatury i upakowochnogo materiala na hranimost' semqn Withania sominifera (Ashwagandha)". Issledowanie prowodilos' s chetyr'mq prorostkami ashwagandhi: G1 (Redberry), G2 (WS100), G3 (WS20) i G4 (WS134) na kafedre selekcii i genetiki rastenij JNKVV, Dzhabalpur (M.P.) w techenie 2009-10 gg. Nablüdeniq pokazali, chto testowyj wes issleduemyh prorostkow sostawlql 2,03 g. Perwye nablüdeniq wyqwili minimal'noe soderzhanie wlagi (%) w prorostkah G1 (Redbeery) i G4 (WS134), w to wremq kak G3 i G2 imeli optimal'noe soderzhanie wlagi s maximal'noj wshozhest'ü pri perwom podschete, konechnoj dlinoj radikuly pri konechnom podschete, obschej dlinoj prorostkow pri konechnom podschete, suhim wesom prorostkow, indexom bodrosti (po merke) i indexom bodrosti (po masse). Minimal'noe soderzhanie wlagi (%) pokazalo, chto prorostki G3 (WS20) i G2 (WS100), upakowannye w P4 (bumazhnyj paket iz alüminiewoj fol'gi) i P3 (meshok iz polilinowoj tkani), imeli maximal'nye znacheniq dlq perwogo podscheta, konechnogo podscheta, skorosti rosta wshodow, dliny radikuly i plümuly pri konechnom podschete, obschej dliny prorostkow pri konechnom podschete, suhoj massy prorostkow, indexa bodrosti (po masse) do shesti mesqcew hraneniq.