Italian Cooking School: Dolci

Gebundenes Buch

Learn to make the very best Italian cookies, pastries, and cakes in your very own home with this dessert class in a book - created by Italy's premier cooking magazine!

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Produktbeschreibung

Learn to make the very best Italian cookies, pastries, and cakes in your very own home with this dessert class in a book - created by Italy's premier cooking magazine!

Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.

Produktdetails

Produktdetails
Verlag: White Star
Seitenzahl: 224
Erscheinungstermin: 8. September 2023
Englisch
Abmessung: 192mm x 252mm x 28mm
Gewicht: 942g
ISBN-13: 9788854416901
ISBN-10: 8854416908
Artikelnr.: 59822182

Herstellerkennzeichnung
Libri GmbH
Europaallee 1
36244 Bad Hersfeld
gpsr@libri.de

Produktdetails

Verlag: White Star
Seitenzahl: 224
Erscheinungstermin: 8. September 2023
Englisch
Abmessung: 192mm x 252mm x 28mm
Gewicht: 942g
ISBN-13: 9788854416901
ISBN-10: 8854416908
Artikelnr.: 59822182

Herstellerkennzeichnung
Libri GmbH
Europaallee 1
36244 Bad Hersfeld
gpsr@libri.de

Autorenporträt

Alice Cucina, on newsstands since 2009, is Italy's leading monthly culinary magazine. In addition to the monthly editions, it publishes a supplement I Colori Della Cucina (the Colors of the Kitchen) and the themed, bimonthly I Quaderni Di Alice (Alice's Notebooks). November 2017 saw the launch of Facile Cucina (Easy Cooking), a new magazine targeting a wider group of home cooks with its easier, quicker approach.