It's All about Nutrition - Bissonnette, David
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It's All about Nutrition is an introductory textbook designed to capture the interest of students in the field of nutrition. David Bissonnette describes the problems of vitamin and mineral deficiencies, obesity, family and child nutrition, chronic disease, and world hunger through historical and contemporary lenses.

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Produktbeschreibung
It's All about Nutrition is an introductory textbook designed to capture the interest of students in the field of nutrition. David Bissonnette describes the problems of vitamin and mineral deficiencies, obesity, family and child nutrition, chronic disease, and world hunger through historical and contemporary lenses.
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Autorenporträt
David Bissonnette is a registered dietitian and associate professor of nutrition at Minnesota State University, Mankato. He has held academic positions at St. Francis Xavier University and McGill University in Canada.