Henry Allison is Emeritus Professor of Philosophy at the University of California, San Diego. He is the author of nine books on Kant, including Kant's Theory of Freedom (Cambridge, 2003), Kant's Theory of Taste: A Reading of the Critique of Aesthetic Judgment (Cambridge, 2008), and Kant's Transcendental Deduction: An Analytical-Historical Commentary (2015).
Inhaltsangabe
1. Kant`s writings of the 1750s and the place in them of the free will issue 2. Kant`s theoretical philosophy in the early 1760s and its relation to his conception of freedom 3. Kant`s moral philosophy in the early 1760s 4. Kant`s dialogue with Rousseau 5. From the 'great light' to the 'silent decade': Kant`s thoughts on free will from 1769-1780 6. Kant`s account of free will in the Critique of Pure Reason 7. From the Critique of Pure Reason to the Groundwork 8. The fact of reason and freedom in the Critique of Practical Reason 9. The Critique of the Power of Judgment and the transition from nature to freedom 10. After the Critique of the Power of Judgment: Kant`s final thoughts on free will.
1. Kant`s writings of the 1750s and the place in them of the free will issue 2. Kant`s theoretical philosophy in the early 1760s and its relation to his conception of freedom 3. Kant`s moral philosophy in the early 1760s 4. Kant`s dialogue with Rousseau 5. From the 'great light' to the 'silent decade': Kant`s thoughts on free will from 1769-1780 6. Kant`s account of free will in the Critique of Pure Reason 7. From the Critique of Pure Reason to the Groundwork 8. The fact of reason and freedom in the Critique of Practical Reason 9. The Critique of the Power of Judgment and the transition from nature to freedom 10. After the Critique of the Power of Judgment: Kant`s final thoughts on free will.
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