Keeping House: A Novel in Recipes - Sereni, Clara
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Intertwining recipes with her humorous, dramatic, and often poignant autobiographical narrative, Clara Sereni uses food as markers for the cornerstones of her life as a Jewish Italian woman from a prominent family full of strong personalities and colorful figures.

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Produktbeschreibung
Intertwining recipes with her humorous, dramatic, and often poignant autobiographical narrative, Clara Sereni uses food as markers for the cornerstones of her life as a Jewish Italian woman from a prominent family full of strong personalities and colorful figures.
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Autorenporträt
Clara Sereni is an award-winning Italian writer residing in Perugia, Italy. She is the author of several novels and a collection of short stories. Giovanna Miceli Jeffries teaches Italian at the University of Wisconsin at Madison. She is the author of Letteratura e Lavoro nella narrativa di Italo Svevo and editor of Feminine Feminists: Cultural Practices in Italy. Susan Briziarelli is Associate Professor of Italian at the University of San Diego. She is the author of Enrico Annibale Butti: The Case of the Minor Writer.