Knowledge, Attitude and Practice of food safety - Kiran, Epari Ravi;Vijaya, Karri
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This book deals comprehensively with the observations of a cross-sectional study on the knowledge, attitude and practices of food safety based on 'WHO Five keys for Food safety' among the women inmates of the households located in an urban slum adjacent to Gayatri Vidya Parishad Institute of Health Sciences and Medical Technology (Gayatri Medical College) in Visakhapatnam City. Food safety is a vital issue and the study exposes the gaps in the knowledge , attitude and practices among the residents of the slum.

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Produktbeschreibung
This book deals comprehensively with the observations of a cross-sectional study on the knowledge, attitude and practices of food safety based on 'WHO Five keys for Food safety' among the women inmates of the households located in an urban slum adjacent to Gayatri Vidya Parishad Institute of Health Sciences and Medical Technology (Gayatri Medical College) in Visakhapatnam City. Food safety is a vital issue and the study exposes the gaps in the knowledge , attitude and practices among the residents of the slum.
Autorenporträt
Prof. Dr. Epari Ravi Kiran ist Akademiker und Forschungswissenschaftler. Er war an renommierten medizinischen Hochschulen in Indien tätig und hat 35 internationale, nationale und staatliche Forschungspublikationen veröffentlicht. Zu seinen Interessen gehören die Ausbildung in Forschungsmethodik und die Forschung zu Ernährung, Gesundheit von Müttern und Kindern, übertragbaren und nicht übertragbaren Krankheiten.