La Huerta Gourmet: Cómo Cultivar Vegetales Frescos Y Las Mejores Hierbas Para La Cocina - González Revro, Liliana
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Gourmet cooking requires special, exotic, and rare ingredients, but also fresh vegetables of intense flavor and perfect condition. For these reasons, food lovers should find a simple and effective way of obtaining their supplies. Growing a vegetable and herb garden at home, where ingredients like cilantro, thyme, and other herbs, and fresh, pesticide and chemical-free vegetables take center stage, adds flavor, quality, and nutrition to our table. It also represents a pleasant activity, one that restores man's contact with nature and the link between what we eat and the ground that gives us life.…mehr

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Produktbeschreibung
Gourmet cooking requires special, exotic, and rare ingredients, but also fresh vegetables of intense flavor and perfect condition. For these reasons, food lovers should find a simple and effective way of obtaining their supplies. Growing a vegetable and herb garden at home, where ingredients like cilantro, thyme, and other herbs, and fresh, pesticide and chemical-free vegetables take center stage, adds flavor, quality, and nutrition to our table. It also represents a pleasant activity, one that restores man's contact with nature and the link between what we eat and the ground that gives us life.
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Autorenporträt
Liliana González Revro has been editor and director of several women¿s magazines. She has also specialized in everything having to do with organic crops and garden design.