Lassi
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High Quality Content by WIKIPEDIA articles! Lassi is a popular and traditional yoghurt-based drink which originated in the Punjab region of the Indian subcontinent. It is made by blending yoghurt with water, salt, pepper, ice and Indian spices. Traditional lassi is sometimes flavored with ground roasted cumin. Sweet lassi, blended with sugar instead of spices, is also very popular. In Dharmic religions, yoghurt sweetened with honey is used while performing religious rituals. Less common is lassi served with milk and is topped with a thin layer of Devonshire cream. Lassis are enjoyed chilled as…mehr

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High Quality Content by WIKIPEDIA articles! Lassi is a popular and traditional yoghurt-based drink which originated in the Punjab region of the Indian subcontinent. It is made by blending yoghurt with water, salt, pepper, ice and Indian spices. Traditional lassi is sometimes flavored with ground roasted cumin. Sweet lassi, blended with sugar instead of spices, is also very popular. In Dharmic religions, yoghurt sweetened with honey is used while performing religious rituals. Less common is lassi served with milk and is topped with a thin layer of Devonshire cream. Lassis are enjoyed chilled as a hot-weather refreshment, mostly taken with lunch. With a little turmeric powder mixed in, it is also used as a folk remedy for gastroenteritis.